Friday 19 August 5.45pm, Festival Marquee, St Mary's Church, South Creake FESTIVAL SUPPER 8
TICKETS £26 includes two-course buffet supper, mineral water, bread and olives, tea or coffee
Two years ago we introduced a two-course buffet supper prepared and served by the chefs from Creake Abbey Cafe, and this year we will be able to operate the same format once again. It won unanimous praise from our audiences.
The buffet will include a choice of meat, fish and vegetarian dishes as well as salads, local bread, dipping oil and olives followed by a selection of deserts. Mineral water, tea and coffee will be included. The dishes will change at each buffet.
Those not able to come up to the buffet can discuss their choices with the Café staff and will be served at the table.
A selection of wines will be available by the bottle or by the glass from the Festival Bar.